Halloween Cupcakes

While the stew was simmering I made some chocolate cream filled cupcakes with a Halloween flair. The recipe comes from this season of Cook's Country on PBS and they are a homemade version of the classic Hostess chocolate cupcake.

I added orange food coloring to the cream filling and instead of a white squiggle I turned the decorating over to the art department for some festive Halloween designs.

The cupcakes came out moist and oh so chocolaty! The icing was rich without being too sweet and the cream filling was perfect. I will be making these again.

HAPPY HALLOWEEN!